Vegan Kimchi 14 oz. (4 Pack)
Cosmos Vegan Kimchi delivers a flavorful, fresh twist on your favorite pickled vegetables. Taking our 50 years of kimchi-making experience, we have adapted and perfected our family’s Korean recipe for vegan customers. Fall in love with our kimchi’s warm spice, lingering saltiness, and the light crunch of raw cabbage.
Cosmos Vegan Kimchi delivers a flavorful, fresh twist on your favorite pickled vegetables. Taking our 50 years of kimchi-making experience, we have adapted and perfected our family’s Korean recipe for vegan customers. Fall in love with our kimchi’s warm spice, lingering saltiness, and the light crunch of raw cabbage.
Napa cabbage and radish are prepared with steps involving washing, brining, chopping, and fermenting with ginger and garlic, so you can enjoy a delightful mix of textures. This gut-healthy side dish is lighter and more subtle than many of our other recipes, and it’s a great way for parents to introduce the benefits of gut-healthy kimchi to kids!
- Bright, light, and subtly salty with a gentle crunch
- Raw, brined napa cabbage
- Non-GMO, gluten-free, vegan, and keto-friendly
- Certified by Safe Quality Food (SQF)
- Gut-health promoting fermented vegetables
Cosmos Vegan Kimchi delivers a flavorful, fresh twist on your favorite pickled vegetables. Taking our 50 years of kimchi-making experience, we have adapted and perfected our family’s Korean recipe for vegan customers. Fall in love with our kimchi’s warm spice, lingering saltiness, and the light crunch of raw cabbage.
Cosmos Vegan Kimchi delivers a flavorful, fresh twist on your favorite pickled vegetables. Taking our 50 years of kimchi-making experience, we have adapted and perfected our family’s Korean recipe for vegan customers. Fall in love with our kimchi’s warm spice, lingering saltiness, and the light crunch of raw cabbage.
Napa cabbage and radish are prepared with steps involving washing, brining, chopping, and fermenting with ginger and garlic, so you can enjoy a delightful mix of textures. This gut-healthy side dish is lighter and more subtle than many of our other recipes, and it’s a great way for parents to introduce the benefits of gut-healthy kimchi to kids!
- Bright, light, and subtly salty with a gentle crunch
- Raw, brined napa cabbage
- Non-GMO, gluten-free, vegan, and keto-friendly
- Certified by Safe Quality Food (SQF)
- Gut-health promoting fermented vegetables
$29.99
Vegan Kimchi 14 oz. (4 Pack)
$29.99
Cosmos Vegan Kimchi delivers a flavorful, fresh twist on your favorite pickled vegetables. Taking our 50 years of kimchi-making experience, we have adapted and perfected our family’s Korean recipe for vegan customers. Fall in love with our kimchi’s warm spice, lingering saltiness, and the light crunch of raw cabbage.
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Vegan KimchiNapa Cabbage, Radish, Water, Garlic, Cane Sugar, Red Pepper, Sea Salt, Ginger, Onion. |
Allergen InformationDoes not contain shrimp or anchovy |
Serving Size
Calories Per Serving |
2 tbsp (1oz/ 28g)
10 |
Amount/serving | % DV |
Total Fat 0g Saturated Fat 0g Trans Fat 0g Cholesterol 0mg Sodium 220mg Total Carbs 2g Dietary Fiber <1g Sugars <1g Includes 0 added Sugars Protein 0g Vitamin D 0mcg |
0% 0% – 0% 10% 1% 2% – 0% – 0% |